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Apple With Crumble Topping

As fall approaches and the air becomes crisper, there's nothing quite like indulging in a warm and comforting dessert. And what could be better than an Apple With Crumble Topping - perfect for any occasion? Here are some delicious recipes to try out - each with their own unique spin on the classic apple crumble.

Easy Apple Crumble - A Couple Cooks

Ingredients:

  • 6 cups sliced apples
  • 1/2 cup all-purpose flour
  • 1/2 cup packed brown sugar
  • 1/2 cup rolled oats
  • 1/2 cup butter, softened
  • 1 tsp cinnamon

Easy Apple Crumble

Tips:

For a healthier option, replace the butter with coconut oil and the all-purpose flour with almond flour. Top with a dollop of whipped coconut cream for a vegan dessert.

Ideas:

Try this recipe with peaches or mixed berries for a summery twist. Serve warm with a scoop of vanilla ice cream or a drizzle of caramel sauce.

How To:

Preheat your oven to 375°F. In a large bowl, toss the sliced apples with half of the brown sugar and cinnamon. Put this mixture in a baking dish. In another bowl, mix together the flour, remaining brown sugar, oats, and the rest of the cinnamon until well combined. Cut in the softened butter until the mixture is crumbly. Sprinkle the crumble over the top of the apple mixture. Bake for 40-45 minutes or until the top is golden brown and the apples are tender.

Apple Crisp With Oatmeal Crumb Topping - Cookbooks and Coffee

Ingredients:

  • 6 cups sliced apples
  • 1/2 cup rolled oats
  • 1/2 cup all-purpose flour
  • 1/2 cup packed brown sugar
  • 1/2 cup butter, softened
  • 1 tsp cinnamon
  • 1/4 tsp salt

Apple Crisp With Oatmeal Crumb Topping

Tips:

For an extra crunchy topping, mix in some chopped pecans or walnuts. Swap out the apples for pears for a delicious twist on this classic dessert.

Ideas:

Serve this recipe with a scoop of vanilla ice cream and a sprinkle of cinnamon. Or, for a breakfast treat, top it with a dollop of Greek yogurt and a drizzle of maple syrup.

How To:

Preheat your oven to 375°F. In a large bowl, mix together the apples, oats, flour, brown sugar, cinnamon, salt, and softened butter until the mixture is crumbly. Pour this mixture into a baking dish. Bake for 40-45 minutes or until the top is golden brown and the apples are tender.

Apple Crumble Recipe - Super easy, awesomely delicious Apple Crumble

Ingredients:

  • 6 cups sliced apples
  • 1/2 cup all-purpose flour
  • 1/2 cup granulated sugar
  • 1/2 cup butter, softened
  • 1 tsp cinnamon

Apple Crumble Recipe - Super easy, awesomely delicious Apple Crumble

Tips:

Use a mixture of different apple varieties for a more complex flavor. Add a pinch of nutmeg or allspice for a warm and cozy twist.

Ideas:

Serve this recipe with a scoop of vanilla ice cream or a dollop of whipped cream. For a savory take, sprinkle some cheddar cheese on top and bake in the oven until melted and bubbly.

How To:

Preheat your oven to 375°F. In a large bowl, mix together the sliced apples, flour, granulated sugar, cinnamon, and softened butter until well combined. Pour this mixture into a baking dish. Bake for 40-45 minutes or until the top is golden brown and the apples are tender.

Simply the Best Apple Crumble (or Rhubarb, Blueberry, Peach...) -

Ingredients:

  • 6 cups sliced fruit (apples, rhubarb, blueberries, peaches...)
  • 1/2 cup all-purpose flour
  • 1/2 cup granulated sugar
  • 1/3 cup butter, softened
  • 1 tsp cinnamon
  • 1/4 tsp salt
  • 1/2 cup oats
  • 1/2 cup brown sugar

Simply the Best Apple Crumble (or Rhubarb, Blueberry, Peach...)

Tips:

For a gluten-free option, use cornstarch instead of flour and gluten-free oats. Top with your favorite nuts or seeds for some extra crunch.

Ideas:

Serve this recipe with a scoop of vanilla ice cream or a drizzle of honey. Add some chopped herbs like thyme or rosemary for a unique and tasty twist.

How To:

Preheat your oven to 375°F. In a large bowl, mix together the fruit, flour, granulated sugar, cinnamon, butter, and salt until well combined. Pour this mixture into a baking dish. In another bowl, mix together the oats, brown sugar, and softened butter until the mixture is crumbly. Sprinkle the crumble over the top of the fruit mixture. Bake for 40-45 minutes or until the top is golden brown and the fruit is tender.

No matter which of these recipes you choose, you're sure to have a delicious and satisfying dessert that's perfect for any occasion. So why not whip up an Apple With Crumble Topping - tonight and indulge in the sweet and comforting flavors of fall?

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