Pork Chops Recipe Apple

Pork Chops Recipe Apple - Are you tired of making the same old pork chops recipe? Look no further because we have found the best apple pork chop recipes that you and your family will absolutely love! These recipes are easy, delicious and perfect for any occasion. Let's dive in and explore these mouth-watering dishes.

Easy Pork Chops and Apples by Salt & Lavender

Ingredients:

• 4 bone-in pork chops
• 2 red apples
• 2 tablespoons of butter
• 1 tablespoon of olive oil
• 1/4 cup of chicken broth
• 1 tablespoon of honey
• 1 teaspoon of Dijon mustard
• Salt and pepper to taste

Tips:

Making sure your pork chops are cooked properly is key. To avoid drying out the pork chops, cook them until their internal temperature reaches 145°F.

Ideas:

This dish goes well with a side of roasted vegetables or mashed potatoes. You can also switch out the apples for pears for a different twist on the recipe.

How to:

To start, season your pork chops with salt and pepper. Heat up 1 tablespoon of butter and 1 tablespoon of olive oil in a large skillet. Cook the pork chops on both sides until browned, set aside. In the same skillet, add another tablespoon of butter and cook sliced apples until softened. Add chicken broth, honey and Dijon mustard to the skillet and stir. Return the pork chops to the skillet and continue to cook until sauce thickens.

Apple Pork Chops Recipe by Allrecipes

Ingredients:

• 4 bone-in pork chops
• 1/2 cup of all-purpose flour
• 3 tablespoons of butter
• 2 Granny Smith apples
• 1/4 cup of brown sugar
• 1/4 cup of apple cider vinegar
• 1/4 cup of apple juice
• Salt and pepper to taste

Tips:

Coating the pork chops in flour helps to create a nice crust when they are being cooked.

Ideas:

Pair the dish with some roasted vegetables or a side salad. This dish can also be made with boneless pork chops for a quicker cooking time.

How to:

Season the pork chops with salt and pepper and coat them in flour. In a large skillet, heat up 2 tablespoons of butter and cook pork chops until browned on both sides. Set pork chops aside. In the same skillet, add another tablespoon of butter and cook sliced apples until they are softened. Add brown sugar, apple cider vinegar and apple juice to the skillet and bring it to a simmer. Add pork chops back to the skillet and continue to cook until the sauce is thickened and the pork chops are cooked through.

Apple Pork Chops Recipe by Recipes Media

Ingredients:

• 4 bone-in pork chops
• 1 teaspoon of ground cinnamon
• 2 tablespoons of olive oil
• 2 apples
• 1/2 cup of chicken broth
• 1/4 cup of maple syrup
• Salt and pepper to taste

Tips:

Cooking the pork chops on medium heat helps to ensure that they are cooked evenly throughout.

Ideas:

This dish pairs well with roasted sweet potatoes or grilled corn on the cob. You can also add some fresh herbs like thyme or rosemary to the dish for added flavor.

How to:

Sprinkle the pork chops with cinnamon, salt and pepper. In a large skillet, heat up olive oil and cook the pork chops until browned on both sides. Set pork chops aside. In the same skillet, cook sliced apples until they are softened. Add chicken broth and maple syrup to the skillet and bring to a boil. Reduce heat and let the mixture simmer. Return the pork chops to the skillet and continue to cook until the sauce thickens.

Apple Cinnamon Pork Chops by Gimme Some Oven

Ingredients:

• 4 bone-in pork chops
• 1 teaspoon of olive oil
• 2 apples
• 1/4 cup of brown sugar
• 1 tablespoon of cinnamon
• Salt and pepper to taste

Tips:

Adding a little bit of water to the skillet when cooking the apples can help to prevent them from sticking to the bottom of the pan.

Ideas:

This dish pairs well with roasted brussels sprouts or sautéed green beans. You can also sprinkle some chopped walnuts on top of the dish for added crunch.

How to:

Season pork chops with salt and pepper. In a large skillet, heat up olive oil and cook pork chops until browned on both sides. Remove pork chops from skillet and set aside. Coat sliced apples in brown sugar and cinnamon and add to the skillet. Cook until apples are softened. Add pork chops back to the skillet and continue to cook everything together until fully heated.

Pork Chops with Apples and Onions by Cooking Classy

Ingredients:

• 4 bone-in pork chops
• 2 tablespoons of olive oil
• 1 onion
• 2 apples
• 1/2 cup of chicken broth
• 1/3 cup of maple syrup
• 1/2 teaspoon of thyme
• Salt and pepper to taste

Tips:

Make sure to slice the onions and apples thinly to ensure even cooking.

Ideas:

This dish goes well with roasted vegetables or a side of mashed potatoes. You can also add some chopped bacon to the dish for extra flavor.

How to:

Season the pork chops with salt and pepper. In a large skillet, heat up olive oil and cook pork chops until browned on both sides. Remove pork chops from skillet and set aside. In the same skillet, cook sliced onions until softened. Add apples, chicken broth, maple syrup and thyme to the skillet and bring to a simmer. Return pork chops to the skillet and continue to cook everything together until fully heated.

Congratulations, you have just learned the best apple pork chops recipe that will surely impress your family and friends! Not only are these dishes delicious, but they are also easy to make. So why not try one of these recipes tonight and enjoy a tasty and satisfying meal!

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